July 24，2020
BSGH on the Further Strengthening of Office Area Covid-19 and Infectious Disease Prevention and Control Supervision of the Relevant Measures
I. Strengthen supervision and inspection of the measures of the system of prevention and control of infectious diseases in office areas.
All departments of the company shall, in accordance with the unified deployment requirements of the epidemic prevention and control work, comprehensively inspect the company, implement the responsibilities of the infectious disease outbreak reporter, and formulate emergency plans and reporting systems for the implementation of infectious disease outbreaks.
Comprehensive inspect to check the implementation of the company's infectious disease prevention and control work, focusing on supervision and inspection of office staff health inspection, monitoring, management and other institutional measures to develop the implementation of the health situation of each person "daily report" "zero report" system, urging all departments to do a good job of health tips, health management, office area ventilation and disinfection and drinking water sanitation management.
II.Strengthen treatment measures, and urge company to implement rectification
All departments should strictly and carefully check, guide and urge employees to implement infectious disease prevention and control measures to ensure the safety and health of everyone.
III. Make use of the joint efforts of the departments to solve the outstanding problems of the company's health
All departments should strengthen communication and contact, timely inform the supervision and inspection, play the role of relevant departments and the role of the local new crown pneumonia outbreak joint prevention and control mechanism, important situations should take the initiative to report to the local government, the implementation of territorial, relevant departments supervision responsibility, guide and urge to solve the outstanding problems of infectious disease prevention and control work, implement detailed measures for the prevention and control of infectious diseases, do a good job in the company's epidemic prevention and control work, and effectively safeguard the health and safety of the majority of employees.
June 19, 2020
BSGH on covid-19 Formulates Emergency Response Measures for Suspected Infection Symptoms
1. Every employee and worker who enters the office area daily, if there is fever, cough, nasal congestion, runny nose, sore throat, diarrhea and other symptoms, should promptly report to the company, take home observation or medical examination and other measures.
2. If there are suspected or confirmed cases of new coronary pneumonia among the employees of the company, the department shall immediately initiate the emergency response mechanism, take corresponding epidemic prevention and control measures under the guidance of professional institutions, and cooperate with the relevant departments to do a good job in the investigation and management of close contacts. The common work of the general contact to timely risk notification, such as fever, dry cough and other symptoms should be timely medical treatment.
3. During the office period, if employees appear fever, cough, fatigue, nasal congestion, sore throat, diarrhea and other symptoms, should immediately report to the company's epidemic prevention and control work leadership group, the first time to take isolation, in strict accordance with the "point-to-point" cooperation mechanism in strict accordance with the relevant provisions of the fixed-point hospital. Try to avoid taking public transport such as public transport and subwaytous to hospitals and wear masks throughout.
4. The company shall arrange for someone to be responsible for communicating with the employee or their family member of the employee who is in isolation to keep abreast of his or her health status. After the employee recovers from illness, return to the company to check the return work certificate.
June 12, 2020
BSGH on Covid-19 Development of Organizational Safeguards and Institutional Requirements
1. Strengthen organizational leadership.
Novel coronavirus pneumonia prevention and control team was set up to lead the company's epidemic prevention and control work to ensure the implementation of all measures. The responsibilities of each post are clear and the tasks are assigned to each person. Each department and office area must designate clear epidemic prevention and control responsibilities and work contacts.
2. Strengthen joint defense and control.
The company strengthened communication and coordination with local health departments, disease control institutions, nearby designated medical institutions and community health service centers, cooperated with local government and relevant departments to actively carry out joint prevention and control, and health departments strengthened professional guidance and personnel training, forming a "point-to-point" cooperation mechanism among health, company, family, medical institutions and disease control institutions.
3. Implement the main responsibilities of the Department.
The company shall formulate special epidemic prevention and control work plan, emergency response plan and work system around key links and key measures, Including infectious disease epidemic reporting system, morning and noon inspection system, disease absence tracking registration system, return to work certificate inspection system, health management system, infectious disease prevention and control health education system, ventilation and disinfection system, environmental health inspection system and immunization and vaccination inspection system. Carry out emergency drill and communicate with local medical and health institutions.
4. Reserve the support materials.
According to the number of employees of the company and in combination with the emergency plan, reserve enough epidemic prevention and control materials, including disinfection equipment, disinfection supplies, masks, non-contact thermometers, hand sanitizers, etc.
5. Cleaning and disinfection in the company.
Thoroughly clean the office area environment and air conditioning system before going to work every day, carry out preventive disinfection, and open windows and ventilate the office, canteen, toilet and other public places.
May 22, 2020
BSGH about Covid-19 Environmental Health Requirements Solutions
In order to better protect the health of all our employees, do a good job for prevention and control protection, we have developed a series of environmental health requirements for your reference.
Suggest Solutions:
1. Carry out the company's environmental remediation.
To carry out thorough cleaning of the company, strengthen the office area and other personnel mainly gathering places and toilet cleaning and disinfection;
Thoroughly clean up the health dead end. Do a good job in the company indoor and outdoor environmental health. Under normal circumstances, to clean-based, daily preventive disinfection as a supplement.
2. Strengthen ventilation.
All kinds of work, activities to strengthen ventilation, each ventilation time is not less than 30 minutes, not less than 3 times a day.
Except for special weather conditions, the office should keep windows open and ventilated throughout the day. If air conditioning is used, the air conditioning system should be guaranteed to provide air safety and to ensure that the new wind input, all exhaust air directly to the outdoor.
3. Do a good job for cleaning and disinfection.
Strengthen the surface of the object cleaning and disinfection. The sanitation of office, place of activity, restaurant and other places shall be kept clean and tidy, and regularly disinfected and recorded daily. High-frequency contact surfaces such as door handles, tables and chairs, computer keyboards, mice, faucets, stair handrails, elevator buttons, etc., can be sprayed or wiped with chlorine-containing disinfectants of effective chlorine 250-500mg/L, or wipe with a disinfectant wipe.
The cleaning of the floor of the company's canteens, toilets and key places should be strengthened, regularly disinfected and recorded. Can be wiped with chlorine-containing disinfectant with effective chlorine 500mg/L.
4. Strengthen the management of garbage classification.
Sorting collection and timely removal of all kinds of garbage. Daily use of discarded masks by life Garbage disposal. Do a good job of cleaning and disinfecting garbage containers, and regularly disinfect them with chlorine disinfectants with effective chlorine 500mg/L.
May 15, 2020
BSGH Notice on Covid-19 Outbreak Prevention and Control Plan
In order to more scientifically guide all employees of our company to do prevention and control work, and promote the good operation of the company in an orderly manner, we have formulated a set of technical solutions for Covid-19 prevention and control:
1. Register all personnel.
Keep track of the health status of all personnel in advance, establish a health registration form, and make good health observation.
2. Conduct daily health tests.
Strengthen the daily temperature testing system for all staff.
3. Control the company's personnel density.
The company strengthens the organization and management of employees, maintains a safe distance between people, all places that may cause people to gather are set up a 1 meter line, strictly control the gathering activities.
4. Health knowledge training
Let the company employees master the corresponding knowledge and skills, develop good hygiene habits, do a good job of self-protection, improve the awareness of prevention and control of infectious diseases and coping ability.
May 8, 2020
Covid-19 Health and Safety Measures at BSGH
BSGH is operational with the care to protect the health and safety of our employees
During the Covid-19 pandemic, our growing focus on health and safety measures in manufacturing and service has made our safety measures better.
Health is our number one priority.
Work site procedures
•We have introduced a rigorous daily disinfection process to reduce employee son-in-contact with Covid-19.
•All employees are required to undergo temperature screening.
•In this process, social alienation and protection measures are in place, and each employee needs to maintain a certain distance.
•We require that all areas of our facilities, including offices, always be operated separately.
The work we do also includes:
Our team is helping our customers find and procure ways to produce personal protective equipment in the health industry to help our customers fight a front-line pandemic.
April 17, 2020
XI'AN Grand Harvest Equipment Co. Ltd. COVID-19 Best Outbreak Prevention and Control Method Update
BSGH has been functioning normally. We are committed to providing the safest possible environment in our companies, factories and offices. The health of our employees and customers is our top priority.
Here are some aspects of how we prevent the spread of the disease:
Staying informed
Every day, we take body temperature measurements and regularly disinfect our staff to ensure that we are always aware of precautions and are prepared for the potential impact of the virus.
We have instructed our employees to also be aware of disinfection at home and to take enhanced hygiene measures at work, such as frequent hand washing. We are committed to seeing the health information provided by our employees in real time.
Smart work options
For our employees, distributors, customers and suppliers, our day-to-day operations must remain open. To ensure that we continue to think about everyone's health, we have:
•We have no more than 10 daily meetings.
•Wear a mask during daily work.
•Maintain a distance of 1.5 meters per employee at all times.
•Announce flexible work solutions for our employees, including remote work guides.
BSGH Support
We are always concerned about the physical health of our customers and partners, and we can help our customers purchase the medical materials needed for coronavirus prevention if necessary.
You can trust us, the health of our customers is our concern.
